Organic Toor Dal Split / Pigeon Pea - 500 Gms - Kedia Organic Agro Farms

Toor dal or split pigeon peas are widely used lentils in India. It is a high source of protein for vegetarians. It is also high in dietary fiber, folic acid and is low in saturated fat. This cholesterol-free lentil is great for weight watchers. Toor dal is mainly used for making dal but can also be used for making khichdi, sambhar, etc. Organic and sustainably grown toor dal split are now delivered straight to your doorstep. There are no added chemicals, pesticides or fertilizers.

Storage tips:

Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.