Organic Sabudana / Sago - 500 Gms - Kedia Organic Agro Farms

Sabudana is made from the milk/starch of the tapioca root. Famous for being a fast food in India, it is loaded with starch and energy. Along with being gluten-free, it is also high in calories and contains some amount of protein and vitamins. They turn soft and spongy after cooking. You can add this to kheer or use it to make khichdi, vada, and sometimes desserts. Organic and sustainably made sabudana is delivered straight to your doorstep. There are no added chemicals, pesticides and fertilizers.

Storage tips:

Remove items from original packing immediately on receipt and transfer it in an airtight container away from sunlight and moisture.