Pak Choi Organic - 250 Gms

Pak choi, also known as Chinese cabbage, has crisp stalks and leaves. Along with using it raw in salads, it can also be cooked in stir-fries, stews, casseroles, etc. It is an excellent source of vitamin C, beta carotene, folic acid, calcium and other essential minerals.

Storage tips:

Keep it in a closed pouch / bag and store in the refrigerator.