Organic Moong Lentil Yellow / Peli Moong Dal - 500Gms - Kedia Organic Agro Farms

Yellow split moong dal is a good source of protein, dietary fiber, B complex vitamins, calcium and potassium. It is also low in fat and easily digestible. Yellow moong dal is used in making any type of dals, soup, khichdi, dosas, idlis, halwa, sheers, pakodas, etc. These yellow split moong dals are free from added chemicals, pesticides and fertilizers as it is grown in an organic and sustainable manner. They are delivered straight to your doorstep, fresh from the farm.

Storage tips:

Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.