Organic Kodo Millet - 500 Gms - Kedia Organic Agro Farms

Kodo millet is easy to digest. It is a gluten-free millet so it is suitable for a gluten-free diet. Due to its high fiber and protein content, Kodo millet can be used as a substitute for rice in the regular diet. It is generally grounded into flour and used for making puddings. These Kodo millet grains are free from added chemicals, pesticides and fertilizers as it is grown in an organic and sustainable manner. They are delivered straight to your doorstep, fresh from the farm.

Storage tips:

Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.