Red capsicum is the most ripened one among the capsicums. They are rich in vitamin A, C, manganese and fiber. It also has antioxidants and anti-inflammatory properties. It boosts the immune system, helps in healing wounds and improves eye and skin health. Red capsicum has a sweet fruity taste and is used in salads or is roasted or grilled for other dishes. Organic and sustainably grown red capsicums are delivered straight to your doorstep. There are no added chemicals, pesticides and fertilizers.

Storage tips:
Keep it in a pouch / bag and store in the refrigerator.