Sattu Chana Atta | Bengal Gram Flour

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Rs. 135.00 Rs. 150.00 -10% OFF
Product description

Sattu is a flour made from roasted Bengal gram/chana dal. It is used extensively in Bihar, Jharkhand and Uttar Pradesh. Sattu is used for making dough balls called 'litti', parathas, upma, porridge and even a sharbat. It is a high source of insoluble fiber, protein, iron, manganese, magnesium and calcium.

Storage tips:

Remove items from original packing immediately on receipt and transfer it in an airtight container away from sunlight and moisture.

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