Ragi Millet 500 Gms
Ragi millet, also known as finger millet, consists of proteins, potassium, carbohydrates, dietary fibers and rich minerals. It is also an excellent source of natural calcium which helps elders and growing children in development and strengthening of the bones whilst it also helps in slowing down the digestion process which provides better control of blood sugar level. Being a versatile ingredient, it can be used to make ragi flour, ragi idli, dosa and other breakfast varieties.
Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.