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Panchratna dal comprises of different types of nutritious dals i.e. Moong, Toor, urad, masoor and chana dals. It has a high level of protein, fiber, folate and amino acids. It is used in preparing khichdi, dosa, dal, and other Indian dishes.
Storage tips:
Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.
It is amazing product! I order it at regular basis. Really like taste!
Love d taste..one of my favorite dal...
Kedia Organics Mix Dal is one of the best I have ever had. You just can't miss this one .
