Mulberries have a sweet and tarty flavour. It is generally eaten fresh but can also be used in syrups, jams, juices, ice-creams, sauces, fruit salads, puddings, shakes, etc. Mulberries are an excellent source of beta-carotene, iron, potassium, manganese, folic acid, vitamins A, C, K, and vitamin B-complex and antioxidants. Our mulberries are free from added chemicals, pesticides and fertilizers as they are grown in an organic and sustainable manner. They are delivered straight to your doorstep, fresh from our farm.

Storage Tips:

Store in the refrigerator.