Malabar Cucumber | Moti Kakdi Organic - 500 Gms

Malabar cucumbers are crunchy with a slight floral taste. It is often used in South Indian cuisine. It is generally added in sambar, curries, stir-fries, chutneys, etc. Malabar cucumbers contain vitamin A, vitamin C, vitamin E, antioxidants and minerals such as magnesium, phosphorus, and potassium.

Storage tips:

Keep it in a closed pouch / bag and store in the refrigerator.