Cardamom Black / Badi Elaichi Organic - 50 Gms
Spices & Seasonings
Rs. 75.00
Black cardamom (kali elaichi) is mainly used in savory dishes such as tikkas, curries, soups, stews and biryanis. It cannot be used as a substitute for green cardamom because of its smoky, peppery flavour and aroma. Black cardamom may help in digestive and respiratory problems.
Storage tips:
Store it in an air-tight container in a cool and dry place.
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