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Tangerine is an orange-colored popular citrus fruit. It is generally known for having a strong and sweet flavor. It is sweeter than our regular oranges and less sour. Tangerines are rich in Vitamin C, which leads to having healthy skin and good eye health. It is also a good source of dietary fiber, which helps in losing weight. This fresh fruit is used in salads, desserts, baking, and drinks, and you can also use the peel for a lot of dishes.
Storage Tips:It will store for up to two weeks at room temperature or in the fridge.
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