Toor Dal Split 500 Gms

Toor dal or split pigeon peas are widely used lentils in India. It is a high source of protein for vegetarians. It is also high in dietary fiber, folic acid and is low in saturated fat. This cholesterol-free lentil is great for weight watchers. Toor dal is mainly used for making dal but can also be used for making khichdi, sambhar, etc. 

Storage tips:

Remove items from original packaging immediately and transfer it in an airtight container away from sunlight and moisture.